SuperSonic Chopper Compact

SKU: 10156645000

$39

Chop 5 times faster than experienced chefs

Chop, mix and blend like a pro, and ...

Chop 5 times faster than experienced chefs

Chop, mix and blend like a pro, and reduce your chopping time in half just by pulling the handle. No electricity needed with this manual food processor–one pull activates the blades. 

Zero cooking experience required for amazing results! The SuperSonic Chopper compact is very simple and safe to use.

Time Saving: Specially engineered blades finely chop an entire onion, couple of carrots, coriander or prepare a simple sauce in less than 40 seconds with only 5 pulls. Cutting food prep time.

Use it anywhere! No electricity needed with this manual food processor–one pull activates the blades.

Convenient: So versatile that it quickly will become your favorite kitchen partner. (See description below.)

The SuperSonic Chopper compact will fit comfortably in even the smallest kitchens, thanks to its compact size.

You are one pull away from processing food like a professional chef!

The SuperSonic Chopper Compact will help you chop, mix, and blend like a pro, just by pulling the handle.
Short on time to prepare your meal? Gain some precious minutes by using the SuperSonic Chopper Compact  to chop and mince. Thanks to the intricate design of the blades, you can reduce your mincing and chopping time in half.

SuperSonic Chopper will also reduce your dirty dishes and keep your countertops clean, while its environmentally friendly manual stirring mechanism means you can easily take it anywhere--no electricity needed!

The versatile SuperSonic Chopper Compact can do it all:

  • Prepare appetizer spreads (humus, tapenade…), pasta sauces (Pesto, olive, anchovy), sandwich or toast spreads, dressings, baby food, fruit coulis (raspberry, strawberry, peach).
  • Add flavor and taste to your favorite dishes by chopping: Fresh herbs (basil, parsley, dill, coriander, garlic, shallots, ginger, tarragon, chervil, mint, oregano, rosemary, thyme...) 
  • Vegetables and condiments (mushrooms, carrots, bell peppers, zucchini, chili peppers, onions, gherkins, garlic, shallots, ginger...)
  • Fruits peeled, without any seed and cut into smaller chunks (strawberries, blueberries, blackberries, raspberries, olives, cherries, apricots, apples, mango, tomatoes, pears...) 
  • Cooked legumes (chickpeas, kidney beans, lentils, black-eyed peas, ...)
  • Cheese (mozzarella, parmesan cut into smaller chunks first: emmental, feta cheese, cheddar cheese and other hard cheeses...)
  • Cooked and cooled down meat cut into smaller chunks first (chicken, beef or ham...) ideal for small children menus.

The SuperSonic Compact Chopper is the perfect gift for new parents looking to make small quantities of baby food anytime, anywhere.

Dimention

  • Base: L x W x H
  • Blade insert: L x W x H
  • Bottom cover: L x W x H
  • Full Product: L Considering the handle 4.5 x W x H With cover 3.7
  • Top Cover: L x W x H
Material
  • Base: TP, SEBS
  • Blade insert: POM, PP, STAINLESS STEEL
  • Bottom cover: PBT
  • Full Product:
  • Top Cover: ABS, PBT, POM, STAINLESS STEEL

Healthy Helper: Adding chopped herbs, onion and garlic to your recipes can reduce the amount of salt needed for seasoning. More taste, less salt!

For optimal chopping, make sure herbs have been washed and thoroughly dried.

For best results:

  • When chopping dry ingredients, pull cord 3-4 times and then shake the Chopper, using both hands, before continuing.
  • Cut larger ingredients into pieces 3cm/1.1inch in length to avoid blocking blades.
  • For medium-sized ingredients such as onions, divide into 4 pieces for medium sized onions and 8 pieces for larger ones. Same for other ingredients similar in size and shape.
  • Hard ingredients such as parmesan cheese and ginger should be cut into 1cm/.4 inch cubes.

Quick cleaning tip: Pour 50 ml water into the base of the Chopper Compact, add 1-2 drops liquid soap and blend for 10 sec. Disassemble the cover, quickly rinse and dry. Your product is clean in just a few seconds.

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