Recipes
Cornbread
Ingredients 1 cup/180 g all-purpose flour 1 cup/160 g coarse cornmeal ¼ cup/60 g granulated sugar 2 tsp./10 mL baking powder ½ tsp./2 mL salt 2 large eggs ⅓ cup/75...
Cornbread
Ingredients 1 cup/180 g all-purpose flour 1 cup/160 g coarse cornmeal ¼ cup/60 g granulated sugar 2 tsp./10 mL baking powder ½ tsp./2 mL salt 2 large eggs ⅓ cup/75...
Potato Rösti
Ingredients 2 russet potatoes 1 large egg ½ tsp/2 mL salt ¼ tsp./1 mL garlic powder ¼ tsp./1 mL onion powder ¼ tsp./1 mL paprika ¼ tsp./1 mL red pepper...
Potato Rösti
Ingredients 2 russet potatoes 1 large egg ½ tsp/2 mL salt ¼ tsp./1 mL garlic powder ¼ tsp./1 mL onion powder ¼ tsp./1 mL paprika ¼ tsp./1 mL red pepper...
Scallion Pancakes
Ingredients Pancakes ⅔ cup/150 mL whole milk 2 tbsp./30 mL rice wine vinegar 1 cup/130 g all-purpose flour ½ tsp./2 mL baking powder 1 tsp./5 mL granulated sugar ¼ tsp/1...
Scallion Pancakes
Ingredients Pancakes ⅔ cup/150 mL whole milk 2 tbsp./30 mL rice wine vinegar 1 cup/130 g all-purpose flour ½ tsp./2 mL baking powder 1 tsp./5 mL granulated sugar ¼ tsp/1...
Savory Japanese Pancake
Ingredients Dashi 1 tbsp./15 mL miso paste 2 tbsp./30 mL mirin ⅔ cup/150 mL chicken stock 1 tbsp./15 mL soy sauce Pancake 1 cup/175 g all-purpose flour ¾ cup/200 mL...
Savory Japanese Pancake
Ingredients Dashi 1 tbsp./15 mL miso paste 2 tbsp./30 mL mirin ⅔ cup/150 mL chicken stock 1 tbsp./15 mL soy sauce Pancake 1 cup/175 g all-purpose flour ¾ cup/200 mL...
Crustless Quiche with Zucchini
Ingredients 1 small zucchini 2 large eggs ¼ cup/50 mL heavy cream ¼ cup/25 g grated Parmesan 2 tbsp./20 g all-purpose flour Salt and pepper Directions Rinse and dry zucchini,...
Crustless Quiche with Zucchini
Ingredients 1 small zucchini 2 large eggs ¼ cup/50 mL heavy cream ¼ cup/25 g grated Parmesan 2 tbsp./20 g all-purpose flour Salt and pepper Directions Rinse and dry zucchini,...
Pistachio Cardamom Cake with Orange Frosting
Ingredients 75 g/½ cup all-purpose flour 60 g/¼ cup granulated sugar 35 g/¼ cup pistachios, finely chopped using Supersonic Chopper Compact, plus more for topping 5 mL/1 tsp. baking powder...
Pistachio Cardamom Cake with Orange Frosting
Ingredients 75 g/½ cup all-purpose flour 60 g/¼ cup granulated sugar 35 g/¼ cup pistachios, finely chopped using Supersonic Chopper Compact, plus more for topping 5 mL/1 tsp. baking powder...