Minute Dough

Ingredients

• 250 g all-purpose flour (±1½ cups)
• 5 ml baking powder (±1 tsp)
• 5 ml salt (±1 tsp)
• 100 ml oil (±7 tbsp)
• 100 ml warm water (±7 tbsp)

Directions

1. Pour all ingredients in the specified order into the Fix N Mix Bowl. Seal bowl and shake side to side 10 times, then alternate up and down and side to side for 1 min.
2. Open the Bowl and finish bringing the dough together using a spatula.
3. Roll out the dough* on a lightly floured surface before using.
4. Use this dough for sweet or savory pies, quiche or tartlets.