Servings
n/a
Cook Time
15 minutes
Prep Time
15 minutes
Author:
Tupperware Recipes
Ingredients
- 1 1/3 cup flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- ¼ tsp. table salt
- ½ cup brown sugar
- ½ cup granulated sugar
- 1 cup rolled oats
- 1 cup chocolate chips
- 1 cup chopped pecans
- 1 stick unsalted butter, melted
- 1 egg, lightly beaten
Directions
Layer & Store
- Layer ingredients in order listed in Spaghetti Dispenser. Seal until ready to use.
To make cookies
- Preheat oven to 350°F/175°C.
- Pour contents of Spaghetti Dispenser into Thatsa medium bowl. Make a well in the center of the dry ingredients and pour in melted butter and egg.
- Stir until dough comes together. Press dough into balls, about 2 tbsp., and place on cookie sheet lined with Silicone Baking Sheet with Rim.
- Bake for 8-10 minutes or until lightly browned and just beginning to set. Let cool slightly and remove from baking sheet.
- Repeat with remaining dough.